in Emilia Romagna, citizens committees, people who take their health .. After the questions to the Regional Council in central Favia designed with technicians in the field of international offers of alternatives, citing national and European regulations .. We will see the parties, from IDV to SEL-Green, the PDL in words that begin to challenge the system will be consistent and vote for this resolution ... continues . "Thanks to the hard work of the Committee No Incinerators, also supported by Movement 5 Stars, the TAR of Lazio has accepted the appeals filed against the construction of the incinerator in Lazio Albano ... continues
" Letter
Patrizia Gentilini, oncologist. " With the recent scandal of dioxin in chickens and eggs back to the German problem of food security (... mozzarella bells, sheep Puglia, the Irish pig) but is likely to pass as a news story among many. The term refers to the dioxin TCDD , known as "Seveso dioxin
" after the incident of 1976 hazardous infinitesimal doses (billionths of a milligram), was defined as the substance most dangerous known, similar to this molecule there are hundreds that we speak broadly of " dioxins." Molecules are persistent in the environment, whose employment is for 90% via food: fish, milk, meat, eggs and cheese. Dioxins are passed from mother to fetus during pregnancy and lactation. The studies show that in Italy, an infant of 5 kg assume dioxins from tens to hundreds of times higher than the EU limit. Dioxins under the category of endocrine disruptors. Exposure to dioxins is related to the development of cancer (*). Since this is so dangerous substances has been drawn up in 2004 Stockholm convention from 120 countries, including Italy, to ban the intentional production and impose a reduction of the unwanted. Too bad that our country has been the only one not to have ratified! The
dioxins are formed under certain temperature conditions in the presence of chlorine. Every combustion process, especially plastics, leading to their formation, and are present in the smoke and ash from incinerators. The dioxin
eggs date back to the feeding of oil-contaminated industrial pollutants and other animals, but this obscures the fact that in 2005, in the same region (Lower Saxony), had highlighted a contamination beyond the limits of no less than 28% of chickens raised outdoors - so chickens' free range , "because we consider to be safe kept in a" natural . The Lower Saxony is characterized by steel mills and incinerators. Speaking of feed and of the impact of dioxins does not focus on the consequences of a "development " industrial insane. Have destroyed the civilization, poisoned the land with pesticides and pollutants as absurd and allowed plants and incinerators causes incalculable harm to the environment and health and undermines the very possibility of survival of future generations. The data relating to ' European agriculture
show that Italy is doomed to failure from the point of view of agriculture that is supposed to represent excellence in our country. 'S performance of the agricultural income for 2009 is 2010: EU +12.3, +54.8 Denmark, Netherlands, +32, +31 France, Germany, +23, +7 Spain, Italy -3.3 (with a decline in agricultural area of \u200b\u200b19,200 sq km in the last 10 years). We must recognize the failure the current development model that does not care about the consequences of their choices and come to contaminate the bases also contaminating the food supply the world's most precious: mother's milk! " Patrizia Gentilini - President of Association of Doctors for the Environment ISDE Forlì
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